Fresh seafood and excellent service! Smaller than their other locations, but cozy and homey—makes you feel right at home while enjoying a great meal.
The place is small and I liked that I could see the person preparing my food. The waiter was a man, but I didn't get his name. He was courteous and kind. His recommendation was spot-on, too. I am not a seafood fan, but I devoured my meal. It was great!
Place is dirty! Curtains with food fluids, light fixtures with dust piled on, a/c vents were black, floors dirty. Waitress kicking back on her phone! Food was 2/5 but lost appetite due to poor house keeping.
We yesterday the food is pricey. We were charged double for two arnold palmers (we were charged for 2 lemonads and 2 teas). At no time did the waiter say we were gonna be charged for 1 lemonade and 1 tea for an Arnold palmer. I explained to the waiter what I wanted since i didn't know the name of my dish and he submitted the order without explaining to me that it was gonna be expensive cause my dish was not on the menu. If he would've told me I wouldn't have ordered a $30 dish.
So, we went one Friday afternoon, the place is a small, quaint seafood place. There was only one server plus 2 tables were closed because there was a leak in the a/c above those 2 tables. There was a puddle of water on the floor, and so that was our first and last visit. Oh plus there is no parking whatsoever ugh!!
They ran out of fish, lemonade, and octopus....the service was good, but they didn't have much to choose from since pretty much everything was out...I ordered the cream cheese stuffed shrimp which were pretty good but really small.
Expensive price for low-quality food. I ordered a (small) fried huachinango and a large shrimp cocktail by phone and received a small shrimp cocktail. When I asked the cashier, she raised her voice and said that I ordered a small one. I didn't want to fight, so I paid for the large one (which was barely any difference in size). Overall a bad experience. Poorly-made food and very rude and agressive behavior from the cashier.
Bad service. ie: Waitress does not pick up finished plates. They do not know what they have available on the menu. Food sucks. ie: mixed fermented ceviche raw fish with fresh cooked warm shrimp to try to make a vuelve a la vida plate. And Manager tried to over charge what was ordered